Naučná literatura v angličtině

Filip Dřímalka

Artificial intelligence will change the way you work beyond recognition. Are you ready? We believe that AI would only replace routine work. Wrong. New generations of AI can do so much more. They can…

Alex Irvine

The indispensable guide to every monster, demon, and paranormal phenomenon from the hit CW Network show, "Supernatural." 75 illustrations.

Joost Ellfers, Robert Greene

An inspirational guide to self-empowerment, based on the advice of Elizabeth I, Henry Kissinger, Louis XIV and Machiavelli, amongst others. 30,000 copies sold in hardback.

>Reprezentativní publikace je i katalogem výstavy plakátů Alfonse Muchy z unikátní sbírky Ivana Lendla, která čítá přes 120 plakátů. Kromě plakátů, kalendářů a dekorativních panó je doplněna o 50 reprodukcí…

Anna Jones

Serhii Plokhy

Justin Richards, Steve Tribe

James Campbell

A collection of recipes for patisserie, desserts and savouries with a contemporary Japanese twist. Aimed at the confident home cook who wants to use yuzu, sesame, miso and matcha in their cooking.

Matthew Reinhart

Life will not be contained in this exciting and interactive pop-up journey through the entire Jurassic saga--from pop-up legend Matthew Reinhart.

Yotam Ottolenghi

Relaxed, flexible home cooking from Yotam Ottolenghi and his superteam. Whether they're conjuring up new recipes or cooking for themselves at home, the Ottolenghi Test Kitchen team do what we all do…

Bill Bryson

Russel Norman

Katherine Center

Syd Mead

Meredith Erickson

RuPaul

Maangchi

Lauren Graham

Ramin Zahed

Yotam Ottolenghi

Meera Sodha

Elaine N. Aron

Are you a highly sensitive person? Do you have a keen imagination and vivid dreams? Is time alone each day as essential to you as food and water? Are you too shy or too sensitive according to others?…

Russel Norman

POLPO is one of London s most buzzing restaurants, which serves up dishes from the back streets of Venice - cooking that is unfussy, innovative and exuberantly delicious. Here are 120 recipes, with…

Claire Saffitz