Naučná literatura v angličtině

Will Smith

Kim Krans

Joanna Gaines

Joanna Gaines?cofounder of Magnolia, cook and host of Magnolia Table with Joanna Gaines, and New York Times bestselling author?brings us her third cookbook filled with timeless and nostalgic recipes?now…

Jamie Oliver

Eleanor Ford

This is a love story between sugar and spice. Spice is often the party girl, the loud, bold, exuberant element in the mix. A generous swirl of woody-sweet cinnamon elevates a simple bun, pistachio…

Kathryn Harkup

?Witty and well researched.' THE TIMES ?A scientific dose of reality.' MAIL ON SUNDAY ?A fun and comprehensive exploration.' LINDA McROBBIE ?Endlessly fascinating.' LIBRARY JOURNAL - The science behind…

Matthew Desmond

Pamela Anderson

The actress, activist, and once infamous Playboy Playmate reclaims the narrative of her life in a memoir that defies expectation in both content and approach, blending searing prose with snippets of…

Pamela Anderson

'Revelatory' - Spectator 'To live and dream is a wicked dance. My dreams often come true - a curse, and a blessing.' Pamela Anderson's blond bombshell image was ubiquitous in the 1990s. Discovered in…

Anthony Bourdain

Anthony Bourdain's wickedly funny-yet inspiring-memoir/exposé, Kitchen Confidential, provides a gritty and behind-the-scenes look into life behind the kitchen doors. Bourdain's skillful storytelling…

Helen Goh, Yotam Ottolenghi

Sarah Knight

Ina Garten

DK

Discover the spine-chilling history of ghosts and the supernatural across the world in this stunningly illustrated guide. A History of Ghosts, Spirits & the Supernatural charts the extraordinary narrative…

A TIME, NEW STATESMAN AND FINANCIAL TIMES BOOK OF THE YEARLONGLISTED FOR THE BAILLIE GIFFORD PRIZE FOR NON-FICTION'A deeply immersive portrait of daily life in Israel and the West Bank' The Best Books…

Allen Rucker

Featuring fabulous Southern Italian recipes, photos, and lore from HBO's hit show, this cookbook will have millions of fans eating like America's favorite mob family. The history of Neapolitan cuisine…

Terry Breverton

Subtitled, "A Compendium Of Monsters, Myths & Legends". Features 250 mythical animals, including dragons, wyverns, vampires, werewolves, gremlins, pixies, fairies, the Loch Ness monster, Bigfoot…